Catering / Special Events


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Holiday Meals-to-Go flyer: Let the MCCS chefs take care of the holiday feast this season!

Holiday MEALS-TO-GO

Let the MCCS chefs take care of the holiday feast this season!

Place your orders between November 2 and December 25.
Pick up available from November 14 through December 31 (Mon-Fri, 9 a.m. to 6 p.m.)
Orders MUST be placed five days prior to pick up and must be paid in full two business days before pickup.

Traditional Holiday Packages

Holiday Feast Combination Package

9 lb. Glazed Hickory Smoked Ham & 20–22 lb. Turkey with Cranberry Sauce

Serves 30

$285
  • 8 lb. Mashed Potatoes
  • 8 lb. Traditional Herb Seasoned Bread Stuffing
  • 8 lb. Candied Yams
  • 8 lb. Seasoned Green Beans
  • 2 qt. Turkey Gravy
  • 2 qt. Ham Sauce
  • 1 lb. Cranberry Sauce
  • Choice of two pies – Pumpkin, Pecan or Apple

Classic Turkey Package

20–22 lb. Turkey Package with Cranberry Sauce with Holiday Sides

Serves 15

$155
  • 1 lb. Cranberry Sauce
  • 4 lb. Traditional Herb Seasoned Bread Stuffing
  • 4 lb. Mashed Potatoes
  • 4 lb. Candied Yams
  • 4 lb. Seasoned Green Beans
  • 1 qt. Turkey Gravy
  • Choice of one pie – Pumpkin, Pecan or Apple

Deluxe Ham Package

9 lb. Glazed Hickory Smoked Ham with Holiday Sides

Serves 15

$155
  • 2 qt. Ham Sauce
  • 4 lb. Mashed Potatoes
  • 4 lb. Traditional Herb Seasoned Bread Stuffing
  • 4 lb. Candied Yams
  • 4 lb. Seasoned Green Beans
  • Choice of one pie – Pumpkin, Pecan or Apple

À La Carte

  • 20–22 lb. Whole Roasted Turkey$80
  • 9 lb. Glazed Hickory Smoked Ham$90
  • 2 lb. Mashed Potatoes$8.50
  • 2 lb. Traditional Herb Seasoned Bread Stuffing$5.50
  • 2 lb. Candied Yams$7
  • 2 lb. Seasoned Green Beans$8
  • 1 qt. Turkey Gravy$9
  • 1 lb. Cranberry Sauce$4
  • Pumpkin Pie$22
  • Pecan Pie$30
  • Apple Pie$27

Participating Clubs

*All arrangements must be made with the club where the packages will be picked up.


Thank you for considering one of our MCCS Okinawa facilities for your catered event. We are pleased to offer a wide selection of fine cuisine tailored to your special occasion.

We encourage you to speak with a club manager or catering coordinator to discuss how we can best meet your needs by customizing a menu specifically designed for your event.

Our executive chefs, catering coordinators, and management staff work closely together to provide exceptional service and professionally prepared offerings that meet your individual needs across Okinawa. Whether you are planning an intimate dinner for a special occasion or a gathering for several hundred guests, our staff is ready to exceed your expectations.


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